Importance of eating
Cider, sweet
Is a good source of vitamins, minerals, proteins and fiber
Cider, sweet is good for containing the following items :
Sodium mg 7, Potassium mg 72, Calcium mg 8, Phosphorus mg 3, Magnesium mg 3, Iron mg 1, Zinc mg 0, Manganese mg 0
| Element |
Quantity |
Element |
Quantity |
Element |
Quantity |
| Group | QC | Food Code | 17-224 | Sodium mg | 7 |
| Potassium mg | 72 | Calcium mg | 8 | Magnesium mg | 3 |
| Phosphorus mg | 3 | Iron mg | 1 | Copper mg | 0 |
| Zinc mg | 0 | Chloride mg | 6 | Manganese mg | 0 |
| Energy kcal | 42 | Protein g | 0 | Total nitrogen g | 0 |
| Carbohydrate g | 4 | Fat g | 0 | Starch g | 0 |
| Glucose g | 1 | Galactose g | 0 | Fructose g | 1 |
| Sucrose g | 1 | Maltose g | 1 | Lactose g | 0 |
| Fibre g | 0 | Satd FA/100g g | 0 | Mono FA/100g | 0 |
| Poly FA100g | 0 | Cholesterol mg | 0 | | |
